
Dinner At Brooklyn’s Denizen
What do you get when you combine childhood friends who have known each other since attending fifth grade at the same New York City prep
What do you get when you combine childhood friends who have known each other since attending fifth grade at the same New York City prep
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that Cheese
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that Cheese
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that Cheese
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that Cheese
Celebrated wine aficionado, Ron Kapon, who is known in the wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile — the traveling wine expert — answers questions that Cheese
CHEESE CONNOISSEUR: Is Cognac considered a type of brandy? And what are the different types and production techniques? RON KAPON: Cognac is both a spirit
Cheese Connoisseur: You have written about wines and spirits from around the world. I live in upstate New York and am proud of our wines.
Celebrated Wine expert Ron Kapon, who is known in wine circles as the Peripatetic Oenophile —the traveling wine expert — answers your questions. CHEESE CONNOISSEUR
CHEESE CONNOISSUER Reader: I’ve been reading a lot about ice wines, and I’m curious about what they are and when is a good time to
Celebrated wine aficionado, Ron Kapon, who is known in wine circles as the Peripatetic Oenophile, the traveling wine expert, answers questions that Cheese Connoisseur readers