![](https://cdn.cheeseconnoisseur.com/2020/09/queijoSerra_Credit_PauloMagalhaeslw-scaled.jpg)
When The Work Is Worth It
Creating Portuguese cheese is labor-intensive, but the results make it worth the effort. Portugal’s most famous consumable may be Port, but everybody knows that few
Creating Portuguese cheese is labor-intensive, but the results make it worth the effort. Portugal’s most famous consumable may be Port, but everybody knows that few