The Approachable Roquefort

Both pungent and flavorful, Roquefort is aversatile cheese worth exploring. In Middle Ages-era France, a shepherd preparing to lunch on a slice of brown bread

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A Sheep Milk Prize

Ossau-Iraty: The little black dress of cheesesis versatile and coveted. It’s no secret that many a cheesemaker would love to produce product from sheep’s milk.

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Heralded Cheeses

The scoop on what’s behind the world’s award-winning cheeses. You’re standing in front of a sea of cheese choices at your favorite retailer. Maybe you

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A Labor of Love

Best friends and goat.sheep.cow owners Patty Floersheimer and Trudi Wagner have created a Charleston, SC cheese destination. Even though Patty Floersheimer initially came into the

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Ferndale Farmstead’s Roundbale

According to Ferndale Farmstead’s cheesemaker Daniel Wavrin, it was 2019 when the “stars aligned” and Roundbale completed the creamery’s offerings of Italian-style heritage cheeses. Located

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The Rennet Factor

The ins and outs of coagulating the curd. According to Paul Kindstedt, author of “Cheese and Culture: A History of Cheese and its Place in

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